Chocolate Decadence Cookie Recipe

I am always looking for easy and rich dessert recipes to try on my family. Baking is one of my favorite things to do, but I always like to keep it simple. The best part about chocolate decadence cookies are that they look elaborate, but they are a breeze to make. If chocolate is your indulgence, these cookies will do the trick. I am a chocolate lover myself and am always looking for a cookie recipe that combines chocolate and nuts. I find this combination to be my guilty pleasure and chocolate decadence cookies have quickly become my favorite dessert.

Great With Ice Cream

Not only do I love chocolate cookies, but I also enjoy pairing them with ice cream for a filling family dessert. These chocolate decadence cookies taste great with vanilla bean ice cream. I find that making homemade ice cream to pair with these cookies only makes for tastier treat. My kids can’t get enough of the rich chocolate taste of these cookies combined with the ice cream flavor. So instead of making brownies and ice cream, I opt for chocolate decadence cookies and ice cream.

Recipe Tips

One of the best parts in this easy recipe involves the amount of flour that is required. These cookies only call for ΒΌ cup of flour for a whole batch. This means that the main ingredients are chocolate and walnuts. You get a rich dessert that is pretty basic to make, but full of taste. If you prefer pecans to walnuts, you can adjust the recipe accordingly. I simply begin melting the chocolate and am on my way to a delicious batch of chocolate decadence cookies that won’t last long. Just remember not to overcook these cookies, because they will not taste as delicious.

Birthday Dessert

My kids love these cookies so much that I often make them as a substitute for cake. Since they go so well with ice cream, they are a great birthday party dessert treat. If your kids love chocolate, you can try this recipe at the next birthday party and get rave reviews.

Ingredients:

1/4 cup all-purpose flour

1/4 teaspoon baking powder

1/8 teaspoon salt

8 ounces bittersweet (60% cocao) chocolate, chopped

2 tablespoons butter

2 large eggs

1/2 cup granulated sugar

1 teaspoon vanilla extract

6 ounces bittersweet chocolate chips

2 cups walnuts, coarsely chopped

Instructions:

1. Preheat oven to 350?F. Position racks in the upper and lower thirds of the oven.

2. Combine the flour, baking powder, and salt in a small bowl and mix together thoroughly with a whisk. Set aside.

3. Place the 8 ounces of chocolate and the butter in a large heatproof bowl set directly in a wide skillet of barely simmering water. Stir frequently just until melted and smooth. Remove the chocolate from the skillet and set it aside. Leave the heat on under the skillet.

4. In a medium heatproof bowl, whisk the eggs, sugar, and vanilla together thoroughly. Set the bowl in the skillet and stir until the mixture is lukewarm to the touch. Stir the egg mixture into the warm (not hot) chocolate. Stir in the flour mixture, then the chocolate chips and nuts.

5. Scoop slightly rounded tablespoons of batter and place 1 1/2 inches apart onto parchment lined cookie sheets. Bake for 12 to 14 minutes, until the surface of the cookie looks dry and set and the centers are still gooey. Rotate the sheets from top to bottom and from front to back halfway through the baking time to ensure even baking. Slide the parchment paper off the cookie sheets and onto racks to cool. Allow the cookies to cool completely before storing. May be kept in an airtight container for up to 3 days.

Cookie Recipes Do Delight the Family

No one would refuse cookies, especially when they are home baked. Cookies are an all time favorite and an all season dish. Cookie recipes flood the internet leaving you so totally confused that you want to try as many as possible. Yes you can have your heart’s desire, trying out various types of cookies like the famous Chocolate Chip recipe, No bake cookies, brownie recipes, Halloween cookies with exciting shapes, sugar cookies and much more.

If you have kids at home then you can keep them bustling with joy with the number of cookie recipes for kids. In fact kids love different shapes to their cookies; this gives them much satisfaction while eating a different shape each time. Halloween cookies and chocolate brownies and cookies will simply vanish into thin air once you place them on the table. Not only your kids but the entire family will start hitting at the plate of cookies as fast as it is placed on the table.

You will find methods of how to make cookies very interesting because they provide you with step-by-step methods of making recipes from scratch. It is easy to make the basic recipe, but if you are interested in trying out new recipes like the Choco-chip recipe, ginger bread cookie recipes etc. you surely will have to consult an expert or check up the online sites for guidance.

The aroma of freshly baked cookies is so strong that it would draw the entire family near the bake. The basic ingredients that one would require to make a simple cookie recipe are flour, butter, eggs, sugar, baking flour, salt, essence and other add-ons like chocolate chips, ginger, pepper, icing sugar, peanut butter, cream, nuts, royal icing etc. They would be required depending on the type of cookies you plan to make.

This Christmas surprise your family with the very best Christmas special cookies that are listed out in most websites. Give them a great treat with shapes like the Christmas tree and Santa. It will not be only your kids but your entire family would love you for this great treat that you have turned out from your recipe websites. There could be no better way to celebrate Christmas than having fun with the family, so try out some of your best cookie recipes for kids this festive season and enjoy the glee you see in their eyes, it’s interesting truly.

Traditional Cookie Recipes – Why Are They Loved So Much?

Long ago, taste and feel of a homemade oatmeal cookie is a very gratifying indulgence. Today, with the so many dessert recipes in thousands of cookbooks everywhere, traditional cookie recipes are every so often set aside.

The way things have change decades after decades also brought dramatic transformation to our old favorite cookies. But how come traditional cookie recipes continued to survive in the ocean of new delectable modern delights? How come traditional mounds of sugary, peanut buttery, chocolatey goodness are still very addicting? There must be something about traditional cookie recipes that makes it so much loved.

Despite the fact that oatmeal cookies are not much considered a favorite these times, old cookie recipes are still among the best, and the reason why? Traditional cookie recipes carry the emblem of the memorable delicious taste and spirit of long ago. Therefore it is proven that sometimes traditions are best! Even the kids today will want to get savvy to make a treat of this wonderful historical taste in their cookie.

If you look around, we are still so used to hearing about the old classic cookie recipes. Pillsbury bake-offs have been existing for over 50 years. Even with the popularity of Splenda today, a lot of people still use the classic brown sugar and wheat pastry flour in place of modern enriched flour. It’s also awesome that oatmeal is still remembered a great substitute to contemporary dried ingredients. I feel nostalgic that even though I style my mother’s traditional oatmeal recipe into modern dreidels, I still feel close to her arms it’s like making the whole thing more delicious.

In my opinion, traditional cookie recipes personify the taste of the old fashioned. The fork pressed edges, the so indulging filling that ranges from raisins to farm-fresh jam, all things carefully made by hand, slower but sure-paced and apron-clad homemakers along with the country smell of fresh-from-the-oven cookies. All these are the extraordinary spices added to traditional cookie dough making the whole wonderful difference.

My best friend bought me old-fashioned chocolate cookies from the oldest bakery in Chicago, once and I swear they brought me back to my childhood! One of the best feelings I’ve ever had. As soon as I took my first bite of these I immediately thought that they have the taste that I love so much. After thinking that perhaps the ingredients are very similar – butter, sugar and cocoa, I have no idea what makes the cookie so delicious. For some reason I am determined it’s the spirit of the cookie’s origin being delivered by horse and wagon in 1905, the year my grandfather was born.

If you are like me, you know why traditional cookie recipes are as delicious as they sound. They are a great thing to make with kids today if you have any little hands eager to help in making them. They will enjoy your cookie childhood stories along with eating the dough straight from the bowl! Truly tradition makes a difference.

Do you have a very old cookie recipe that you’d like to share? The world would love it.